Open in Cookpad AppCooking Instructions
- 1
Preheat oven to 350℉, grease two loaf pans and set aside.
- 2
Cream together the sugar and butter. Add eggs, mix well.
- 3
In a separate bowl, mix the sour cream and baking soda, then add to sugar mixture. Add the salt, bananas, four and cinnamon, mix until just blended. Add the nuts and stir.
- 4
Mix all filling ingredients together in a small bowl.
- 5
Now spread 1/4 of the batter into each loaf pan.
- 6
Spread half of the filling mixture, on top of the batter, in each pan.
- 7
Finish off by dividing the remaining batter evenly between each pan.
- 8
Mix together 1 tbsp. sugar and 1 1/2 tsp. Cinnamon, sprinkle on top of each loaf.
- 9
Bake for approximately 1 hour, check for doneness.
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Translated from Cookpad Lebanon -
Easy Banana Bread Easy Banana Bread
I had some bananas going bad and needed to use them. I decided to test this out.
OnidaMaria -
Banana Bread Banana Bread
Try this recipe if you have a pair of left over bananas - those which are overly ripe and the skins have slightly darkened. The quantity is enough for a 20x10x5 pan.
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