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Sponge cake
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A picture of Sponge cake.

Sponge cake

momo99
momo99 @momo999

I used a 15cm cake tin to make this recipe.

I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.

I used a 15cm cake tin to make this recipe.

I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.

Read more

Sponge cake

momo99
momo99 @momo999

I used a 15cm cake tin to make this recipe.

I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.

I used a 15cm cake tin to make this recipe.

I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.

Read more
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Ingredients

  • 5eggs
  • 150 gsugar
  • 150 gflour
  • 1 tbspvanilla essence
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Steps

  1. 1

    In a pan heat the sugar and the eggs until the sugar melts (around 40°C) pour the mixture in a bowl and add the vanilla

  2. 2

    Beat in with a mixer until it's white. Add the flour. Mixture with a rubber spatula and pour in the cake tin.

  3. 3

    Bake 180°C for 35-40 minutes.

    A picture of step 3 of Sponge cake.
  4. 4

    I made a strawberry cake with this cake recipe.

    A picture of step 4 of Sponge cake.
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Copied!

momo99
momo99 @momo999
on May 16, 2018 16:32

Comments

Talitha Qumilayla Vulkanova
Talitha Qumilayla Vulkanova @cook_26809841
December 09, 2020 12:46
what can I replace vanilla with? I checked in google and there is coffee powder and citrus, will that work?
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Keywords

Cake Egg

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