Chocolate cake with coconut flakes topping

Name: Chocolate cake with coconut flakes topping
Total time: 3600 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1 and half cup Flour; 1 teaspoon Baking powder; 2 big Eggs; 1 cup Granulated sugar; 1 and half cup Margarine; Chocolate flavour; 3 tablespoon powdered Milk; 1/2 cup Water; 1 cup Coconut flakes

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

Our love for cakes in the house especially chocolate cake is increasing.
Mummy bake for us please i had to bake last night.

Udoka Anyanwu @cook_7500789

Lagos,Nigeria

Our love for cakes in the house especially chocolate cake is increasing.
Mummy bake for us please i had to bake last night.

Saved

Ingredients

1 hour

2 serving

1and half cup Flour
1 teaspoonBaking powder
2big Eggs
1 cupGranulated sugar
1and half cup Margarine
Chocolate flavour
3 tablespoonpowdered Milk
1/2 cupWater
1 cupCoconut flakes

Saved

Steps

1 hour

1

Sieve flour and baking powder in a bowl.measure out the correct quantity
2

Measure out the margarine and granulated sugar and stir for 20minutes.
3

Break the eggs and whisk till I foamy then pour inside the bowl that has the sugar and margarine.
4

Stir till is well mixed up.pour in half of the baking powder and flour mix till is well corporated then pour in the remaining and mix very well as well.
5

Mix the powered milk with half cup of water and pour inside the barter.mix till is smooth.
6

Preheat oven,rub the margarine inside the pan.
7

Pour in the barter inside the baking pan and pour in the coconut flakes,place in the oven.
8

Bake for 45minutes on a medium heat.