Boondi Ki Kadhi

Name: Boondi Ki Kadhi
Total time: 1200 s
Yield: 2 serves
Cuisine: Indian
Ingredients: 100 gm Bundi; 2 tbsp Gram flour; 1 tsp Cumin seeds; 1 tsp Ajwain; Salt as required; 1 tsp Black salt; Water As required; 250 gram Curd; 1 tsp Dry ginger powder.; 2 Tsp Onion chopped; 1 tsp Green chillies.chopped; 2 Tsp Green coriander leave; 2 tsp Turrmric powder; 2 Tsp Coriander powder; 10 Curry leaves; 1 tsp Coriander seed.; 2 piece Whole red chilli; 1 tsp Methi..; 2 tsp Garlic & ginger paste; 1 pinch Hing; 1 tsp Mustard seeds; 1 tsp Ghee; 2 Tsp Fried onions

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

Very simple & quick recipe just like original Kadhi.

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

Very simple & quick recipe just like original Kadhi.

Saved

Ingredients

20 minutes

2 serves

100 gmBundi
2 tbspGram flour
1 tspCumin seeds
1 tspAjwain
Salt as required
1 tspBlack salt
Water As required
250 gramCurd
1 tspDry ginger powder.
2 TspOnion chopped
1 tspGreen chillies.chopped
2 TspGreen coriander leave
2 tspTurrmric powder
2 TspCoriander powder
10Curry leaves
1 tspCoriander seed.
2 pieceWhole red chilli
1 tspMethi..
2 tspGarlic & ginger paste
1 pinchHing
1 tspMustard seeds
1 tspGhee
2 TspFried onions

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Steps

20 minutes

1

In a bowl put all things except (bundi, whole chilli, oil, green chilli, coriander leaf, & seeds onion, cumin seed,methi seeds)
2

Make a sullry with the help of remaining things & keep it a side.
3

Heat the pan put oil in it.add the cumin & methi let them cracked it.add onion ginger, garlic fry it golden.
4

Add prepared slurry in the above pan & mix it.boil it 10 minutes.
5

Add bundi and remove from the gas.
6

In small pan heat the ghee.add cumin,methi, mustard, coriander seeds cracle them. Add hing,curry leaves, whole chilli.let them fry & pour it prepared Kadhi.
7

Before serving garnish it coriander leaves fried onions. It will go with plan rice.
8

You can make bundi in home,but in market is easily available.