My Stuffed Chorizo and Mozzarella cheese. 😀

I added sweet peppers sundried tomatoes, basil and sweet cherry peppers in brine (out of a jar) also sweet peppers chopped. #lunch
My Stuffed Chorizo and Mozzarella cheese. 😀
I added sweet peppers sundried tomatoes, basil and sweet cherry peppers in brine (out of a jar) also sweet peppers chopped. #lunch
Steps
- 1
Take the root from the middle of the mushroom
- 2
Start adding all the ingredients to the inside of the musroom not the last bit of cheese thats for the finish
- 3
Add a little drizzle of oil on both.
- 4
Pour some olive oil over the stuffed mushroom
- 5
Lastly add the cheese on top.
- 6
In a small oven dish line the bottom with tin foil but have enough over to cover the top loosley. A rub a little oil on the bottom of the tin foil to stop the bottom of the mushroom sticking
- 7
Add to a pre heated oven for 15 minutes 180 medium heat
- 8
Then uncover the foil and push it out the way and finished cooking for 10 minutes so its browned on top.
Similar Recipes
More Recipes
-

Shilpa Shah
-

Green Raw Papaya Peanuts Zesty Crunchy Salad
Manisha Sampat
-

Onyxa Mix
-

Ryan
-

Bethica Das
-

The Easiest Way to Upgrade Instant Ramen in 7 Minutes
Ilovetocookrecipes -

Gazpacho from Spain: The Land of Longevity
Ilovetocookrecipes -

Amrita Chakroborty
-

Falgooni Mangrola
-

ALEX xx ✈🇬🇧🇱🇹
-

Cooking Rabbit
-

Pawon Indo Bule
-

Danielle B
-

Kristina.Stephens
-

Neha Sharma
-

NEETA BHARGAVA
-

Navinder Kaur
-

Bharti gupta
-

Divvya Mishra -

Yanie Jezani
-

Kanika Pareek
-

Diya Sarkar
-

Rinku Aggarwal Goel













Comments