Sprouts kababs

Name: Sprouts kababs
Cuisine: Indian
Ingredients: 1 cup sabut moong and chana; 3-4 boil aloo; 2 green chilli; 1 tsp ginger; 1/2 cup coriander; 1 big onion; 1 tsp red chilli powder; 1 tsp gram masala; 1/2 tsp black pepper; 1 tsp amchur powder; 3-4 tbsp bessan; 1 tsp dhniya powder; 1 tsp rock salt; Oil for frying; Salt to taste; 1 tbsp grated kacchi ambi; 1 tsp ghee; 1 tsp jeera heeng

Priti agarwal @cook_9638863

#Kababsandfritters
It’s very healthy and tasty

Priti agarwal @cook_9638863

#Kababsandfritters
It’s very healthy and tasty

Saved

Ingredients

1 cupsabut moong and chana
3-4boil aloo
2green chilli
1 tspginger
1/2 cup coriander
1big onion
1 tspred chilli powder
1 tspgram masala
1/2 tspblack pepper
1 tspamchur powder
3-4 tbspbessan
1 tspdhniya powder
1 tsprock salt
Oil for frying
Salt to taste
1 tbspgrated kacchi ambi
1 tspghee
1 tspjeera heeng

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Steps

1

Moong chana soak 5-6 Hours.
2

Cooker mein 1 tsp gee daal kar jeera heeng daale or soak moong or chana salt daal kar vessel laga le.
3

Ab boil moong chana ko chopper mein daale or sath mein onion coriander green chilli ginger ko daal kar chop kar le.
4

Ab ek bowl mein mixchure ko nikaal kar usme mess Karein aloo ambi sare masale bessan daal kar acche se mix Karein or kabab ki shapes daker ek plate mein rakhe or frizz mein set hone rakh de.
5

Phir gram oil mein daal kar fry kar le.