Fried Rice

Name: Fried Rice
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl boiled basmati rice; 2 tomatoes; 1 onion; 1 bowl mutter, flower, carrot, capsicum; 1 spoon Ginger, garlic and green chilli paste; to taste Salt; 2 tsp Other regular masala; 1 tsp Biryani masala; as needed Kaju and kismiss; as needed Butter for frying

Daxa Parmar @daxaparmar

Gujarati simple fried rice

Daxa Parmar @daxaparmar

Gujarati simple fried rice

Saved

Ingredients

10 mins

2 servings

1 bowlboiled basmati rice
2tomatoes
1onion
1 bowlmutter, flower, carrot, capsicum
1 spoonGinger, garlic and green chilli paste
to tasteSalt
2 tspOther regular masala
1 tspBiryani masala
as neededKaju and kismiss
as neededButter for frying

Saved

Steps

10 mins

1

Take a pan, add butter for frying.
2

Put laving, taj patti, elaichi, dry red chilli, tamal patra and jeeru. Then a pinch of hing
3

Add finely chopped onions and paste.
4

Stir the above mixture until onion turns golden brown.
5

Add the bowl of mixed vegetables (readily boiled) and tomatoes.
6

Mix it thoroughly. Start adding regular masalas viz; haldi, salt, laal mirch, biryani masala and keep on stiring.
7

Finally add a bowl of boiled rice.
8

Now stir again with care. So that the tube won't break.
9

Take out in bowl and serve hot. Garnish it with kaju, kismiss, coriander