JAGGERY MALPUAS and GOLPAPDI SANDWICH

Name: JAGGERY MALPUAS and GOLPAPDI SANDWICH
Cuisine: Indian
Ingredients: For Jaggery Malpua; 1 cup Wheat flour; 1/2 cup grated Organic Jaggery; 1/2 tsp Saunf (Fennel seeds/Green Variyali)coarse powder; 1/2 tsp Elachi powder; Ghee for roasting; For Golpapdi Sandwich (Jaggery Traditional Gujarati Sweet); 250 gm Wheat flour; 200 gm Thinly grated Organic Jaggery; 250 gm Ghee; 125 gm Almonds (chopped into flakes)For Sandwich filling; 1 tbsp Saunf (Fennel seeds/ Green Variyali) Coarse powder; 1 tsp popppy seeds

Jasmin Motta _ #BeingMotta @cook_12567865

#Theme -Name
#Jasmin Motta#Being Motta
#JAGGERY MALPUAS & GOLPAPDI SANDWICH
( Golpapdi..JAGGERY TRADITIONAL GUJARATI SWEET..Made with innovation)
#Jaggery is rich sauce of iron..Both dishes prepared with same main ingredients.. Organic Jaggery,Wheat flour,Ghee.

Jasmin Motta _ #BeingMotta @cook_12567865

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Ingredients

For Jaggery Malpua
1 cupWheat flour
1/2 cupgrated Organic Jaggery
1/2 tspSaunf (Fennel seeds/Green Variyali)coarse powder
1/2 tspElachi powder
Ghee for roasting
For Golpapdi Sandwich (Jaggery Traditional Gujarati Sweet)
250 gmWheat flour
200 gmThinly grated Organic Jaggery
250 gmGhee
125 gmAlmonds (chopped into flakes)For Sandwich filling
1 tbspSaunf (Fennel seeds/ Green Variyali) Coarse powder
1 tsppopppy seeds

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Steps

1

PREPARATION of JAGGERY MALPUAS.
2

Melt grated organic jaggery in a cup of water.Add all ingredients in mixing bowl..make pancakes like batter with warm jaggery water.Keep aside for 1/2 hour.
3

In Non stick pan. Apply 1tsp of ghee...when heated pour 2 tbsp of Jaggery Malpua..make round of 2"-3".
4

Cook on both sides..to golden brown on -Medium flame.
5

Serve & Relish hot.. Garnish with Almonds & Pistachio flakes.
6

For golpapdi sandwich (innovative jaggery tradition gujarati sweet)
7

In A big Kadhai add Ghee..melt it on Medium flame.Add flour..mix well.. stirring constantly..so that the mixture doesn't stick on bottom.
8

Roast this mixture till pinkish colour.Ofc the flame..also Remove the Kadhai from flame..cool for few minutes..add Thinly grated Organic Jaggery..and quickly mix well.
9

To prepare Golpapdi Sandwich..Pour half of prepared Jaggery Golpapdi..in Grease cake square tin.
10

Now spread the Almonds flakes..pressing
11

Now spread remaining Golpapdi MIXTURE.On it sprinkle Coarse Saunf Powder and 1tsp of popppy seeds.
12

Cut into Daimond shape when it is still warm..with sharp knife.
13

Cool and store in airtight container.