A picture of Bhaja moong daal.

Bhaja moong daal

Manju guha @cook_12798386

Bhaja moong daal

Manju guha @cook_12798386

Saved

Ingredients

15 mnts

4 servings

100gem dry roasted moong daal
1/4chopped coconut
1/2 cupdesiccated coconut
1 tspCumin seeds
1bay leaf
1dry red chilli
1 tspginger paste
1/2 tspturmeric powder
2-3green chillies slitted
To tastesalt and sugar
As neededoil

Saved

Steps

15 mnts

1

Boil the daal in a pressure cooker with salt and turmeric powder
2

Heat oil temper cumin seed bay leaf and red chilli
3

Fry the chopped coconut
4

Add ginger paste and desiccated coconut saute well
5

Pour the boiled daal and green chillies
6

Mix sugar and bring it to boil
7

Serve it with plain rice and fried vegetables

Saved

Cooksnaps

Saved

Manju guha @cook_12798386

on June 23, 2018 10:38

Comments

Similar Recipes

More Recipes

Drumstick Curry

deoyani
Masala Maggi

Bhavnaben Adhiya
Gujarati RasPatra / PaniPatra - A Delicious & Nutritious Evening Snack Made From Colocasia Leaves

Manisha Sampat
Coconut Chutney

Swaminathan.V
Onion Rava Dosa

Swaminathan.V
Methi Pakoda

Bina Anjaria
Strawberry Compote 🍓

Bianca Mwale
Pav Bhaji

Mridula Srivastava
Bohra Khawsuye

Surhaan Tahir Wafai
Pav Bhaji

Padmini Venkatesan
Air fryer stuffed mushrooms

Whizzle
Roasted Broccoli

Stephanie Michele
Hot Crab & Lobster Dip

Courtney Rodriguez
Delicious Chocolate Cupcakes

Kristina.Stephens
Black Bean and Chicken Enchilada GF

Dan Flynn
Jhinge bhaja,(ridged gourd fry)

Tumpa dutta
Peanut masala

Harminder Kaur Sethi
Noodles

Atabo Mariam
Cabbage fritters

Rinki das
Red idli cupcake

Chef Tripti Saxena
Bottle Gourd Curry with Moong Dal

Deepanjali Das
JAGGERY MALPUAS and GOLPAPDI SANDWICH

Jasmin Motta _ #BeingMotta
Healthy pasta salad

Nitya Goutam Vishwakarma
Bread rolls

Heena Baxani Rakhwani
Sabudana(Topioca pearls) Khichdi with Soya Chunks

Deepanjali Das