Boiled Stock Fish

Name: Boiled Stock Fish
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1 medium sized stockfish; Salt; Onion; cubes Maggi; Water; Dry pepper

Toyin @cook_9110919

I boil and save for making soups days is easier and save time.

Toyin @cook_9110919

I boil and save for making soups days is easier and save time.

Saved

Ingredients

2 serving

1medium sized stockfish
Salt
Onion
cubesMaggi
Water
Dry pepper

Saved

Steps

1

Cut the stockfish,boil with onion,Maggi cubes,Salt and fry pepper.
2

Boil it till is soft.

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Cooksnaps

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Toyin @cook_9110919

on June 24, 2018 14:27

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