Grilled chicken, Kachumbari and Ugali #Chickencontest#

Name: Grilled chicken, Kachumbari and Ugali #Chickencontest#
Yield: 1 serving
Cuisine: Kenyan
Ingredients: Quarter Chicken; 1 teaspoon Cumin; 1/2 teaspoon chili; 1/2 teaspoon salt; 1 tablespoon lemon juice; 2 tomatoes; 1 onion; 1/2 teaspoon black pepper; 2 cups flour; 4 cups water

Miriwama @Miriwama_69

Grilled chicken, Kachumbari and Ugali #Chickencontest#

Miriwama @Miriwama_69

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Ingredients

1 serving

Quarter Chicken
1 teaspoonCumin
1/2 teaspoonchili
1/2 teaspoonsalt
1 tablespoonlemon juice
2tomatoes
1onion
1/2 teaspoonblack pepper
2 cupsflour
4 cupswater

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Steps

1

Chicken. Marinate chicken with cumin salt, lemon juice and chilli for 20 min. Place in oven for 45 mins or until turns golden brown
2

Ugali. Place water in cooking pot and bring to boil, Put flour until and stir with a wooden mwiko until it is slightly hard,cover for 5 mins, knead again for 3 mins and form a ball. remove from heat and set aside, make sure to cover it.
3

Kachumbari. Slice onions and tomatoes thinly.Mix them and drizzle black pepper and lemon.
4

Serve the 3 together 😜