Steps
- 1
Boil the mangoes in cooker for 3-4 whistles. Switch off the flame & ket them cool down.
- 2
Remove the peel & take out the mango pulp
- 3
Mix the cordamon power,salt & sugar to the pulp
- 4
Mix the ingredients
- 5
Store it in an air tight bottle
- 6
While serving add 1tsp of the preserve to 1 glass of water
- 7
Stir &add ice cubes
- 8
Serve aam panna cold
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