Abacha
Enefola Joy Owoicho @cook_7336145
My sister visited,we throw back to how our mom normally prepare abacha and we tried it out.
Abacha
My sister visited,we throw back to how our mom normally prepare abacha and we tried it out.
Cooking Instructions
- 1
Soak abacha in warm water for 10min until soft.
- 2
When its soft strain out water with a basket from the abacha.
- 3
Place pan on heat,add palm oil,onions and pepper.Stir for 2 min.
- 4
Then add abacha,utazi leaf stir.Add knorr,crayfish,salt and stir for 2min.
- 5
Then pour the ugba on the top of abacha.
- 6
Serve abacha with ice fish.
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