Pan-Fried Cod Fish with Soya Sauce and Butter
If you want to cook very simple but healthy fish dish, please try this!!
Pan-Fried Cod Fish with Soya Sauce and Butter
If you want to cook very simple but healthy fish dish, please try this!!
Open in Cookpad AppSteps
- 1
Chop tomato and leek into small pieces.
- 2
Cover the fish with starch(or flour) and season it with salt & pepper.
- 3
Coat the base of frying pan with olive oil and heat the fish in the pan skin-side down.
- 4
Cook both sides of fish until it turns golden brown and well-cooked.
- 5
Add butter and cover the fish. Add soya sauce.
- 6
Spread tomato on plate, place fish on it and decorate with leek.
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