Savoury chicken bread

Name: Savoury chicken bread
Cuisine: Indian
Ingredients: 2 cups Flour; 1/2 tbsp Instant yeast; 1 tbsp Milk powder; To taste Salt; 2 tbsp Oil; 1/2 Egg; 1/2 tsp Sugar powder; As needed Warm water; 200 gm Boneless chicken; 1/2 tsp Ginger paste; 1/2 tsp Garlic paste; To taste Salt; 1 tsp Pepper; 1 tsp Red chilli powder; 4 tbsp Flour; 4 tbsp Butter; 2 cups Milk; To taste Salt; 1/2 tsp Pepper; 1/2 tsp White pepper powder; 1 tsp Red chilli flakes; 1/4 tsp Oregano; 1/4 tsp Basil; 1/4 tsp Rosemary; 2 tbsp Cheese grated; 1 tsp Seasame seeds; As needed Egg for egg wash; 2 cups Flour; 1/2 tbsp Instant yeast; 1 tbsp Milk powder

Arshia Ahmad @cook_11717015

Savoury chicken bread

Arshia Ahmad @cook_11717015

Saved

Ingredients

2 cupsFlour
1/2 tbspInstant yeast
1 tbspMilk powder
To tasteSalt
2 tbspOil
1/2Egg
1/2 tspSugar powder
As neededWarm water
200 gmBoneless chicken
1/2 tspGinger paste
1/2 tspGarlic paste
To tasteSalt
1 tspPepper
1 tspRed chilli powder
4 tbspFlour
4 tbspButter
2 cupsMilk
To tasteSalt
1/2 tspPepper
1/2 tspWhite pepper powder
1 tspRed chilli flakes
1/4 tspOregano
1/4 tspBasil
1/4 tspRosemary
2 tbspCheese grated
1 tspSeasame seeds
As neededEgg for egg wash
2 cupsFlour
1/2 tbspInstant yeast
1 tbspMilk powder
To tasteSalt
2 tbspOil
1/2Egg
1/2 tspSugar powder
As neededWarm water
200 gmBoneless chicken
1/2 tspGinger paste
1/2 tspGarlic paste
To tasteSalt
1 tspPepper
1 tspRed chilli powder
4 tbspFlour
4 tbspButter
2 cupsMilk
To tasteSalt
1/2 tspPepper
1/2 tspWhite pepper powder
1 tspRed chilli flakes
1/4 tspOregano
1/4 tspBasil
1/4 tspRosemary
2 tbspCheese grated
1 tspSeasame seeds
As neededEgg for egg wash

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Steps

1

Mix all dough ingredients and Knead with warm water. Leave until it rise.
2

For filling:
3

Add all chicken ingredients to the boneless chicken and boil till chicken tenders.
4

Drain the water and let the chicken cool and shred the chicken.
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For white sauce:
6

Add butter and flour in a pan. Heat up till the colour changes.
7

Add 2 cups of milk and mix till no lumps are left.
8

Add all the white sauce ingredients mentioned above and mix well. Add shredded chicken, mix again.
9

Creamy chicken filling is ready.
10

The raised dough is ready to be made into bread of any shape.Fill the bread with the chicken.
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These photos display how to shape the bread:
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Continue this process till the end.
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Preheat the oven at 180°c.
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Grease a tray with oil.lay out the filled bread on the tray.brush the bread with egg and sprinkle some seasame seeds.
18

Bake for 18-20 minutes.when baked cover with kitchen towel to keep the bread soft till it is served.
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