Aloo pratha

Name: Aloo pratha
Cuisine: Indian
Ingredients: As needed Wheat flour dough; 4 boiled potatoes; 2 Green chillies chopped; to taste Salt; 1/2 teaspoon Black salt; 1/2 teaspoon Haldi powder; 1/2 teaspoon Ginger grated; 1/2 teaspoon Amchur powder; 1/2 teaspoon Dhaniya powder; As needed Coriander leaves chopped; ¼ teaspoon Garam masala; 3 teaspoon Oil; 1 tbsp Ghee

rekha julania @cook_10067578

Neamatpur

#global cuisine recipe
#post 9

rekha julania @cook_10067578

Neamatpur

#global cuisine recipe
#post 9

Saved

Ingredients

As neededWheat flour dough
4boiled potatoes
2Green chillies chopped
to tasteSalt
1/2 teaspoonBlack salt
1/2 teaspoonHaldi powder
1/2 teaspoonGinger grated
1/2 teaspoonAmchur powder
1/2 teaspoonDhaniya powder
As neededCoriander leaves chopped
¼ teaspoonGaram masala
3 teaspoonOil
1 tbspGhee

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Steps

1

First heat the pan and add oil in it
2

Then low the flame and add all the masala and chopped Greenchilly and ginger paste in it
3

Saute for few seconds
4

Then add mashed boiled potatoes
5

Saute it for 5mints and mix it well
6

Then add Coriander leaves
7

Take a small size dough like a ball in your hand and press it with rolling pin apply ghee in it and put the Aloo stuffing in it
8

Then close it well
9

Make a pratha
10

Hot the tawa put it in low flame the put the pratha in tawa and press the pratha with spectula and flip the pratha in tawa to both side
11

Then apply the ghee on pratha of both side in low flame
12

Serve it hot with achar or chutney or mint chutney or curd