Kaju paneer

Name: Kaju paneer
Total time: 1500 s
Yield: 7-8 servings
Cuisine: Indian
Ingredients: 400 gram paneer cut into cubes and soak ed into warm milk; 1/4 cup kaju dry roasted; 1 tbsp kishmish; 1 tbsp poppy seeds dry roasted; 1 tomato pureed; 1 " ginger paste; 1 tsp garam masala powder; 1 tsp red chilli Powder; 2-3 green chillies chopped; 1/2 tsp turmeric powder; 1 handful whole garam masala; To taste salt and sugar; As needed oil and ghee

Aniket Mookerjee @cook_12669625

A delicious lip smacking pure vegetarian recipe

Aniket Mookerjee @cook_12669625

A delicious lip smacking pure vegetarian recipe

Saved

Ingredients

25 minutes

7-8 servings

400 grampaneer cut into cubes and soak ed into warm milk
1/4 cupkaju dry roasted
1 tbspkishmish
1 tbsppoppy seeds dry roasted
1tomato pureed
1" ginger paste
1 tspgaram masala powder
1 tspred chilli Powder
2-3green chillies chopped
1/2 tspturmeric powder
1 handfulwhole garam masala
To tastesalt and sugar
As neededoil and ghee

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Steps

25 minutes

1

At first make a smooth paste of kaju kishmish poppy seeds green chillies ginger and tomato
2

Heat oil and temper whole garam masala
3

Add the masala paste and saute well
4

Add salt, turmeric powder and red chilli Powder and mix well
5

As it starts releasing oil add the paneer and mix
6

Pour the milk and boil it
7

Add sugar and mix well
8

Garnish it with ghee and garam masala powder