Egg spinach Bonda

Name: Egg spinach Bonda
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 boiled eggs; 1 bowl spinach chopped; 1 tbsp oil; 1/2 tsp cumin seeds; 1/2 tsp black pepper powder; to taste Salt; 1 tbsp grated cheese; For batter--; 1/2 cup gram flour; 1/2 tsp carom seeds; 1/2 tsp red chilli powder; leaves Some chopped fresh coriander; to taste Salt; Pinch baking soda; Oil for frying

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

#protein.
Egg spinach bonda protein rich breakfast/starter/snacks.

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

#protein.
Egg spinach bonda protein rich breakfast/starter/snacks.

Saved

Ingredients

30 min.

3 servings

3boiled eggs
1 bowlspinach chopped
1 tbspoil
1/2 tspcumin seeds
1/2 tspblack pepper powder
to tasteSalt
1 tbspgrated cheese
For batter--
1/2 cupgram flour
1/2 tspcarom seeds
1/2 tspred chilli powder
leavesSome chopped fresh coriander
to tasteSalt
Pinchbaking soda
Oil for frying

Saved

Steps

30 min.

1

First scoop out egg yolks form boiled eggs.
2

Now heat a pan with 1tbsp of oil... add cumin seeds...then chopped spinach...Stir and cook until water evaporate..Add egg yolks., salt, black pepper powder and cheese..Saute for few sec.and switch off the flame.
3

Meanwhile..Mix all ingredients of batter in a bowl and make a batter using water.
4

Now stuff the spinach mixture in the eggs.
5

Dip in the gram flour batter and fry till golden brown.
6

Serve hot with any type of sause.