Whole wheat ghee laddoo

Name: Whole wheat ghee laddoo
Total time: 3600 s
Yield: 20 laddoo
Cuisine: Indian
Ingredients: 250 gm whole wheat flour; 125 gm sugar powder; 125 ml ghee; 1 tsp cardamom powder; 1 tbsp semi crushed cashew; 1 tbsp raisin

Shreya Mukherjee @cook_9825146

Nagpur

Healthy and tasty Recipe for kids

Shreya Mukherjee @cook_9825146

Nagpur

Healthy and tasty Recipe for kids

Saved

Ingredients

1 hour

20 laddoo

250 gmwhole wheat flour
125 gmsugar powder
125 mlghee
1 tspcardamom powder
1 tbspsemi crushed cashew
1 tbspraisin

Saved

Steps

1 hour

1

Dry roast all ingredients other than ghee and cardamom powder for ten minutes with continuous stirring.
2

Now remove it from gas and heat ghee.
3

Now add cardamom powder in ghee with all roasted ingredients.
4

Now again cook it for another 10 minutes with continuous stirring.
5

Now add sugar powder in it.
6

Let it touchable cool.
7

Now start making laddoos of desired size.
8

If it became dry then add some melted ghee in it.