Raisins Rock Muffins
I love muffins. Nuff seid.
Steps
- 1
Pour flour in a medium bowl, add salt, baking powder and sugar
- 2
Add butter into the flour mixture and rub with your fingers until the mixture resembles fine bread crumbs
- 3
Add milk half a cup at a tine. With each cup, mix with a spoon until you get a firm but sticky mixture. Add the raisins and mix well
- 4
Use a spoon to scoop the mixture into a buttered cup cake/muffin tin, but do not press in the mixture
- 5
Bake in an oven at 180°c for 20 minutes or until the muffins are golden brown or dark brown as I prefer mine
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