In a cup mix 2 tbsp sugar, warm milk yeast then set it aside.

In a bowl sieve the flour. Add in the sugar and salt then mix.

Add in the margarine and knead till the flour forms crumbs

Add in the milk with yeast and knead to form a soft dough

Place the dough in a warm place to proof for 1 hr

Finally place it in a bread tin apply egg wash and bake @ 150°c for 30-35.

Enjoy