Noodles dosa wrap

Name: Noodles dosa wrap
Total time: 3000 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 bowl boiled noodles; 1 bowl dosa batter; to taste Salt; 1 tsp black pepper; 1 tsp chilli sauce; 1 tsp garlic chopped; 1 tsp ginger chopped; 1/2 bowl spring onions chopped; 1 chopped carrot; 2 tbsp mushroom chopped; 1 chopped onion; 2 tbsp chopped brochholi; 1/2 bowl chopped cabbage; 1 tsp soya sauce; 1 tsp Vinegar

Nilu Rastogi @cook_9771138

#Wraps and Rolls

Nilu Rastogi @cook_9771138

#Wraps and Rolls

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Ingredients

50 mins

3 servings

1 bowlboiled noodles
1 bowldosa batter
to tasteSalt
1 tsp black pepper
1 tsp chilli sauce
1 tsp garlic chopped
1 tsp ginger chopped
1/2 bowlspring onions chopped
1chopped carrot
2 tbsp mushroom chopped
1chopped onion
2 tbsp chopped brochholi
1/2 bowlchopped cabbage
1 tsp soya sauce
1 tspVinegar

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Steps

50 mins

1

Boil the noodles, drain and let them cool down.
2

Now for batter, add 1 tspn salt.
3

Now mix it and keep the batter aside.
4

Next take a kadai and heat it.
5

Now put 2 tblspn oil and chopped garlic and ginger in it.
6

Saute it and add all the vegetables one by one and keep stirring.
7

After that add the noodles.
8

In noodles add soy sauce, black pepper, red chilli sauce, salt, chilli flakes and vinegar.
9

Now mix it very well so that they are combined to each other.
10

Noodles are ready.
11

Now for dosa, take a flat pan.
12

Brush it with oil.
13

Add 3 tblspn batter on it.
14

When it starts turning brown in colour from the bottom then fill these noodles in this plain dosa and make a wrap of it.
15

Our Noodles Dosa Wrap is ready to eat.
16

Serve it with any dip or you can have without it also.