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Paneer dum biryani
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A picture of Paneer dum biryani.

Paneer dum biryani

Diya Sarkar
Diya Sarkar @cook_12564758

#Family

#Family

Read more

Paneer dum biryani

Diya Sarkar
Diya Sarkar @cook_12564758

#Family

#Family

Read more
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Ingredients

35 mnts
3 servings
  • 3 cuppar boiled rice
  • 200 grampaneer cut into cubes
  • 1 tspginger garlic paste
  • 1onion sliced
  • 1tomato chopped
  • 1 cupmilk
  • 5-6 strandskesar soaked in warm milk
  • 1 tspred chilli powder
  • 1/2 tspturmeric powder
  • 1 tspbiryani masala
  • To tastesalt and sugar
  • As neededoil
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Steps

35 mnts
  1. 1

    Heat oil add paneer fry and re

  2. 2

    Add onion and ginger garlic paste

  3. 3

    Saute well adding salt and turmeric powder

  4. 4

    Add tomatoes and red chilli powder and mix well

  5. 5

    Now add paneer cover it with rice

  6. 6

    Garnish with fried onion, biryani masala ghee and kesar soaked milk

  7. 7

    Cover it and keep on low flame for 15 minutes

  8. 8

    Serve it with raita

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Diya Sarkar
Diya Sarkar @cook_12564758
on August 05, 2018 18:24

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