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Vermicelli and fried idli
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A picture of Vermicelli and fried idli.

Vermicelli and fried idli

Vaishali Jindal
Vaishali Jindal @cook_11899099

#family

#family

Read more

Vermicelli and fried idli

Vaishali Jindal
Vaishali Jindal @cook_11899099

#family

#family

Read more
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Ingredients

  • 1 packetvermicelli
  • 2 cupsemolina
  • 1 cupcurd
  • To tasteSalt
  • as neededOil
  • 2 tsp Rai
  • 5-6Curry patta
  • 1Onion
  • 1tomato
  • 1carrot
  • 1 tsp ketchup
  • 2 tsp soda
  • as neededCoriander leaves
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Steps

  1. 1

    For vermicelli

  2. 2

    Take vermicelli golden brown in pan

    A picture of step 2 of Vermicelli and fried idli.
  3. 3

    Now take pan add oil and Rai and Curry patta and onion fry dem add chopped carrot and tomato and fry dem now add 1 cup water and vermicelli and steam for 10 mint and serve it

    A picture of step 3 of Vermicelli and fried idli.
  4. 4

    Now for fry idli

  5. 5

    Now take semolina add curd add salt and mix well with water add soda and mix it

  6. 6

    Now take idli steamer add better and steam it and make idli

    A picture of step 6 of Vermicelli and fried idli.
  7. 7

    Now take pan add oil and Rai and Curry patta and add idli and salt and mix it and garnish with coriander leaves

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Vaishali Jindal
Vaishali Jindal @cook_11899099
on August 06, 2018 06:04

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