Pan Fry Garlic Salt Buttered Mushroom 5 Mins

Name: Pan Fry Garlic Salt Buttered Mushroom 5 Mins
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 200 g Mushrooms any kind; 1 slice salted butter 1cm thick; garlic salt; black pepper

LazyCook_HK @LazyCook_HK

Hong Kong

Want to kinda eat heathy rather than having fries as side dish can do this

LazyCook_HK @LazyCook_HK

Hong Kong

Want to kinda eat heathy rather than having fries as side dish can do this

Saved

Ingredients

5~10 mins

2 servings

200 gMushrooms any kind
1 slicesalted butter 1cm thick
garlic salt
black pepper

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Steps

5~10 mins

1

Lightly sprinkle garlic salt and black pepper on both sides of mushroom. Not too much incase its too salty
2

Heat up the pan ~ Mid Heat place the butter inside then place mushroom inside the pan. fry both sides around 3 mins if u like it softer can cook longer by adding 10 ml of water pan frying until water drys up. Taste it. if bland can add a little more garlic salt and pepper. Done!