A picture of Chicken Lo Mein Stir-fry.

Chicken Lo Mein Stir-fry

boppingbiff1959 @cook_4506805

Chicken Lo Mein Stir-fry

boppingbiff1959 @cook_4506805

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Ingredients

1 lbchicken, cubed
1 tsppepper
1 tspsalt
1 tbspsesame oil
1/4 cupchicken broth
1 tbspsesame oil
1 tbspsoy sauce
1 tbsphoisin sauce
1 tbspcornstarch
1 tbspvegetable oil
2 clovesgarlic, minced
1 tbspginger, grated
1/2 cupmushrooms, sliced
1/2 cuponions, sliced
1/2 cupcarrots, sliced in thin sticks
1/2 cupsnow peas
4 servingsRamen noodles, cooked
Green onion, sliced

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Steps

1

In large bowl combine chicken, pepper, salt and sesame oil. Mix thoroughly.
2

In a seperate bowl combine chicken broth, sesame oil, soy sauce, hoisin sauce and cornstarch. Mix together.
3

Put vegetable oil into wok, add chicken and cook till done. Remove chicken for later.
4

In wok put 2 cloves of garlic, minced and 1 tbsp ginger. Add mushrooms, onions, carrots and snow peas. Stir fry till tender.
5

Add chicken back into wok. Add 4 servings of cooked Ramen noodles. Stir together and heat. Add the soy sauce mixture. Thoroughly mix all together.
6

Top with green onions chopped and serve.

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Cooksnaps

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boppingbiff1959

boppingbiff1959 @cook_4506805

on February 09, 2016 01:36

Comments

Keywords

Stir Fry Onion Welsh Onion Mushroom Vege Pea Ginger Pepper Carrot Chicken Noodle Soy Garlic

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