Heat the pan and add ghee

Then add ginger garlic paste

Mix it and stir for a while

Then add curd.mix it..now add red chilli powder and flakes and salt

Then add left over mix veg

Mix it nicely.cook for a minute

Half boil the rice..with garam masala

Now take a pan..put the little gravy on the pan

Then put the rice..then fried onion and mint leaf

Sprinkle little safron mix milk and..Little ghee

Repeated the process two times

Now cover the lid..then cover the side of the lid with wheat dough so that steam doesn't come out

Now heat the tawa..put the pan on the tawa..cook it in low flame

After 40minutes it will be done

It's ready