Ghugni

Lakshmi Rajnikanth @cook_13623702
#GkR
Ghugni is a very tasty street food.healthy and very yummy.
Steps
- 1
Pressure cook mutter with turmeric powder,tomato_1,onion_1
- 2
Take a kadai add oil and 1 spoon ghee.
- 3
Add jeera,add chopped onion and tomato fry
- 4
Add salt all the spices fry
- 5
Add the mutter and water
- 6
Cook add 2 tablespoons of imli paste.
- 7
Once cooked serve with coriander leaves chopped onion and fresh coconut.
Similar Recipes
More Recipes
-

Brad's Blackened Rockfish with Dirty Rice
wingmaster835
-

Kulsoom Bukhari
-

Supriya Devkar
-

Padmini Venkatesan
-

Pragati Hakim
-

Pragati Hakim
-

Francesco
-

White Cheddar Crab Stuffed Mushrooms
Kamado John Wayne
-

Kamado John Wayne
-

Rafandha Raiy Semrawood
-

Fresh Habanero-Pineapple Salsa
Boca de Fogo
-

Shreya Mukherjee
-

Subhadra Arya ...@my_kitchentreasures
-

Capsicum,kulfi, tomato halwa delight
Shivangi Jain
-

Shreya Mukherjee
-

Subhadra Arya ...@my_kitchentreasures
-

Kiran Amit Singh Rana
-

pooja
-

Edible Corn Canapes with Tricolor Rabdi
Bishakha Kumari Saxena
-

Cabbage and lamb bredie (koolbredie)
Dominique Solomon
-

Nate Teague
https://cookpad.wasmer.app/us/recipes/5557952











Comments