Teasle gourd fry

Name: Teasle gourd fry
Yield: 4 servings
Cuisine: Indian
Ingredients: 5-6 teasle gourd; 1/4 pumpkin; 1 tsp nigella seeds; 3 green chillies chopped; 1/2 tsp turmeric powder; To taste salt and sugar; As needed oil

Tapasi Seal @cook_12449099

A pan fried delicious recipie

Tapasi Seal @cook_12449099

A pan fried delicious recipie

Saved

Ingredients

15-20 mnts

4 servings

5-6teasle gourd
1/4pumpkin
1 tspnigella seeds
3green chillies chopped
1/2 tspturmeric powder
To tastesalt and sugar
As neededoil

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Steps

15-20 mnts

1

Finely chop the gourd and pumpkin
2

Heat oil and temper nigella seeds and slitted green chilli
3

Add the chopped veggies and saute
4

Add salt and turmeric powder and cover till it starts getting tender
5

Now remove the cover and cook until it is soft and moist
6

Add sugar and mix well
7

The dish is ready to serve

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Cooksnaps

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Tapasi Seal @cook_12449099

on August 14, 2018 09:19

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