Savoury Oats

Name: Savoury Oats
Cuisine: British
Ingredients: 1/2 cup mixed vegetables; 1 cup oats; 1/4 tsp cumin seeds; 1/4 tsp asafoetida; 1/2 onion finely chopped; 1/2 tsp chilli powder; 1/4 tsp turmeric; 1/2 tsp garam masala; To taste salt; 5 tbsp water; Dash lemon; 1 tbs olive oil

Rachna @cook_13571950

Leicestershire

This is one healthy and tasty recipe. I served it with avocado and cucumber, but you can serve it with a salad of your choice. Mixed vegetables I used were, peas, french beans, broccoli, red pepper. But you can add vegetables of your choice. You can also add cashew nuts or peanuts for a crunch, though I didn't add.

Rachna @cook_13571950

Saved

Ingredients

1/2 cupmixed vegetables
1 cupoats
1/4 tspcumin seeds
1/4 tspasafoetida
1/2onion finely chopped
1/2 tspchilli powder
1/4 tspturmeric
1/2 tspgaram masala
To tastesalt
5 tbspwater
Dashlemon
1 tbsolive oil

Saved

Steps

1

Heat oil in a pan, on medium heat.
2

Add cumin seeds, once they crackle, add asafoetida.
3

Add onion to it and cook till they are golden brown.
4

Add the mixed vegetables and cook.
5

When the vegetables are 3/4 cooked, add oats, water, chilli powder, garam masala, tumeric, dash of lemon and salt, mix it well.
6

Cook for 3-4mins, keep stirring in between, so that the oats don't stick in the bottom of the pan.
7

Once the vegetables and oats are cooked, take the pan off from the heat and transfer the savoury oats into a serving plate.