For gajar Halwa grate the carrot

In a pan add 1 tbsp ghee and sauté grated carrot since all the water evaporates and oil separates.add milk half cup and khoya 1 tbsp and mix well

Add 1 tbsp sugar and cardamom powder...gajar Halwa is ready

For suji Halwa take a pan and roast suji for 2-3 mins..add milk 1 cup and cook for 2-3 mins till thickened...add sugar and cardamom powder and mix well..suji Halwa is ready

For peas Halwa grind matar..take a pan and add ghee.Add grated matar and cook till oil separates...add mawa and sugar and cardamom powder and mix well..if too dry u can add some milk and mix well..matar Halwa is ready

Assemble all the three Halwa

First carrot Halwa,suji Halwa and then matar halwa

Garnish with cloves