Steps
- 1
Make a dough of wheat flour
- 2
Chop Onion...
- 3
Mix salt, chilli powder and ajwain in chopped onion....
- 4
Make balls of wheat dough
- 5
Now roll the wheat ball by using a rolling pin..
- 6
Put the mixture in chapatti and again make a ball and then roll again.
- 7
And cook prantha on twa...
- 8
Now our delicious onion prantha is ready to eat
Similar Recipes
More Recipes
-

Garima Mayur Mangwani -

Tina
-

Daxa Parmar
-

Radhika Shaparia
-

ZMA
-

Rachana Sagala
-

Kshama's Kitchen
-

Sudipa Gope
-

Lentil and Yogurt Steamed Idli (Dahi mung daal idli)
Sudha Agrawal
-

Tyler Draven
-

Pawon Indo Bule
-

New Orleans Chargrilled Oysters
Joshua Barrett
-

Rafandha Raiy Semrawood
-

Nalini Rao
-

SanJeeda Rehan Khan
-

Ashwini Shaha
-

Shubhangi Asabe Katkar -

lindelani
-

LazyCook_HK
-

Nikita Agarwal -

Chou Hou Shitake Rib Eye Steak
My Grilling Spot
-

Shubhangi Asabe Katkar -

priyanka
https://cookpad.wasmer.app/us/recipes/5644657







Comments