A picture of Beetroot salad.

Beetroot salad

Anjali Mukherjee @cook_11762103

A healthy dish with a tangy taste.

A healthy dish with a tangy taste.

Beetroot salad

Anjali Mukherjee @cook_11762103

A healthy dish with a tangy taste.

A healthy dish with a tangy taste.

Saved

Ingredients

10 minutes

4 servings

2 beetroots
1lemon ( juice)
2 strandsCoriander leaves
4-5 clovesgarlic
2chillies chopped
to tastesalt
as neededwhite oil/ olive oil

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Steps

10 minutes

1

Wash and get the beet root grated
2

Take out the lemon juice
3

Heat the pan and pour little oil in it.
4

Put chopped garlic and saute for a while
5

Add grated beetroot,saute for 5 minutes,put salt,mix lemon juice.
6

Serve and enjoy.

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Cooksnaps

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Anjali Mukherjee @cook_11762103

on August 28, 2018 14:29

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