Grilled Stuffed Okra (Bhindi)

SUMAN WADHWA @cook_13315935
Steps
- 1
Wash and clean bhindi. Now with the help of knife make a slit in centre. Keep aside
- 2
Mix all the dry ingredients mentioned above in a small bowl. With the help of spoon fill all the bhindies with this dry masala.
- 3
Pre heat oven at 160°c for 10 min.
- 4
Now add 1 tsp oil in bhindies and mix properly
- 5
Grill for 30 minutes on 160°. Stir in between.
- 6
Ready. Enjoy with paratha or Roti 😊
- 7
- 8
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https://cookpad.wasmer.app/us/recipes/5681235







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