Regular daal in tadka style

Name: Regular daal in tadka style
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 big bowl Regular mix daal (cooked); Tomato -4; 2 Pyaz -; Sukhi laal mirch-2; pinch Hing-1; Curry leaves- thodi si; tea spoon Jeera-1/2; 2 table spoon Desi ghee-; 1 tea spoon Garam masala powder-; 1 tea spoon Dhaniya powder -; White salt - as per taste; tea spoon Black salt-1

arti khare @cook_12577515

Sonebhadra (u.p.)

Roz ki simple si daal m thoda sa twist de ke dekhye..aapka lunch ya dinner ar bhi tasty ban jyega. Please enjoy this.

arti khare @cook_12577515

Sonebhadra (u.p.)

Roz ki simple si daal m thoda sa twist de ke dekhye..aapka lunch ya dinner ar bhi tasty ban jyega. Please enjoy this.

Saved

Ingredients

4 servings

1 big bowlRegular mix daal (cooked)
Tomato -4
2Pyaz -
Sukhi laal mirch-2
pinchHing-1
Curry leaves- thodi si
tea spoonJeera-1/2
2 table spoonDesi ghee-
1 tea spoonGaram masala powder-
1 tea spoonDhaniya powder -
White salt - as per taste
tea spoonBlack salt-1

Saved

Steps

1

Firstly kdahi m 1 table spoon desi ghee dale. Grm hone par jeera, hing, curry leaves and sukhi laal mirch ka foran de.
2

Jeera cracker krne lage tb usme pyaz ko sliced kar ke daale. Hlka gulabi hone tak pakayein.
3

Then sliced tomato add karein.thoda sa salt bhi add karein.esse tomato and pyaz jldi cook hoga.
4

Acche s cook ho jane par esme cooked daal add karein. Chlaye acche s in hlwai style.
5

Fr daale esme dhaniya powder and garammasala powder.
6

Acche s cook karein..thoda pani bhi add kar saktein hai.
7

Ubaal aane dejye.. Ese kalchi s hlwai style m chlate rhye 3 to 5 min.
8

Then gas off kar ke salt add karein ab..dhyan rakhein hmne thoda sa salt pehle bhi add kra hua hai.
9

Fr desi ghee uper s daale ar chahe to hari dhniya bhi daal saktein hai.
10

Ese 3 min ke ly dhak dejye. Fr enjoy krye esse.