Galouti Kebab
#starters
Delicious Mutton Kebab from Awadhi
Steps
- 1
Grind all ingredients mentioned under to grind section. Add to minced mutton. Knead for 7-8 minutes so that mutton gets marinated well. Keep aside for 2 hours
- 2
Add besan, egg, green chillies, coriander leaves to marinated mutton. Mix well. Knead like dough. Add additional besan if required
- 3
Take small portion. Shape like ball and flatten it. Do until completed
- 4
Refrigerate for 30 minutes. Fry in ghee until brown on all sides on medium heat.Do not substitute ghee for oil. Ghee brings right flavour for kebabs
- 5
Sprinkle lemon juice and serve warm
Similar Recipes
More Recipes
-

culinarycubit
-

Bina Anjaria
-

Shilpa Shah
-

Green Raw Papaya Peanuts Zesty Crunchy Salad
Manisha Sampat
-

Onyxa Mix
-

Ryan
-

Bethica Das
-

The Easiest Way to Upgrade Instant Ramen in 7 Minutes
Ilovetocookrecipes -

Gazpacho from Spain: The Land of Longevity
Ilovetocookrecipes -

Amrita Chakroborty
-

Korean Ground Beef and Rice Bowl
Chris Pratt
-

Chicken Broccoli Rice Alfredo Bake
april.brewer
-

Plain Jane
-

skunkmonkey101
-

Fathiya Shaheed
-

DrChandra Prakash Saini
-

Nd Beau
-

bhawna
-

Mona Singh -

Peanut Butter and Jelly with a crunchy twist
shontell.buxton
-

Swiss roll cake (Hausa version)
Aisha Abdulhamid (ayusher’s tasty cuisine)
-

bhawna
-

Rajosri Das
-

Naina Mittal






Comments