Blend pepper, onion,crayfish, ginger and garlic to smooth paste.Set aside

In a large cooking pot,bring about 10cups of water to boil

Add beans,and cook till soft

Add blended pepper mix,stir and cover for 20mins

Add cowskin and smoked fish, leave for another 20mins

Add salt and seasoning, reduce the heat,add palm oil.cover for 5mins

Add sweet corn,green peas and ugwu leaves.Stir thoroughly

Remove from heat.Serve with fried plantain