Yummy Vanilla Cake #bakingcontest

Name: Yummy Vanilla Cake #bakingcontest
Total time: 2700 s
Yield: yields 1kg
Cuisine: Kenyan
Ingredients: 500 gms flour; 250 gms margarine; 250 gms sugar; 2 tsps vanilla essence; 2 eggs; 1 cup milk

Jane Chege @cook_13798044

Yummy Vanilla Cake #bakingcontest

Jane Chege @cook_13798044

Saved

Ingredients

40-45min

yields 1kg

500 gmsflour
250 gmsmargarine
250 gmssugar
2tsps vanilla essence
2eggs
1 cupmilk

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Steps

40-45min

1

Preheat your oven to 180 degrees. Prepare and set aside your baking tin.
2

In a bowl mix sugar and margarine until they turn white. It took around 6-8min since I was using with a metal whisk.
3

Add vanilla essence and mix.
4

Beat the eggs in a separate bowl then add your creamed mixture and mix them.
5

Sieve your flour. Add your flour and milk at this point alternating them. Ensure to start and end with the flour.
6

Mix until everything is well combined. Pour your batter into the baking tin and put in the oven.
7

Bake for 40-45min or until it's ready. Test by gently inserting a toothpick if it comes out clean your bake is ready.
8

Get your cake out of the oven and let it sit for a few minutes in the baking tin before removing.
9

Remove your cake from the baking tin and serve it with a beverage of your choice. If it's as yummy and moist as mine you can have it as it is.