Cooking Instructions
- 1
Red sauce: tomato paste 2tsp, half tsp oregano, one chicken stock, ¼ tsp salt,half cup water......mix all these ingredients in a pan and bring it to boil.
- 2
White sauce: fry 2 tbsp of white flour in 2tbsp of butter and add a cup of milk gradually then add 50 grms of chadder cheese and then add salt an pepper.
- 3
Chicken: fry square chop 2 med onions for 2min. Then add small chopped chicken pieces in it and fry for few minutes an add salt an pepper to taste.
- 4
Boil lasagna sheets till soft
- 5
Greese baking dish with oil an layer 3sheets in baking dish, spread small fried chicken pieces on the layers,cover it with red sauce, again spread 3 sheets on the red sauce add chicken pieces and red sauce, again 3lasagna sheets, now spread white sauce and cover it with mozzarella cheese and bake it in oven on 200°c for 20 minutes.
- 6
You can take a look of my recipe site http://farzanarecipe.blogspot.com/?m=1
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