Mocha Frappe

Name: Mocha Frappe
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 tablespoon coffee powder; 2 cups liquid milk, chilled; 2 teaspoon cocoa powder; 4 tablespoon sugar; 2-3 drops vanilla essence; 3 teaspoon chocolate syrup; 1 scoop vanilla ice cream, for topping; 1 teaspoon chocolate chips, for topping

Manami Sadhukhan Chowdhury @cook_12370899

Barrackpore, Kolkata, West Bengal

#coffeeday
An easy homemade version of your favorite frozen blended coffee beverage.

Manami Sadhukhan Chowdhury @cook_12370899

Barrackpore, Kolkata, West Bengal

#coffeeday
An easy homemade version of your favorite frozen blended coffee beverage.

Saved

Ingredients

5 minutes

2 servings

1 tablespooncoffee powder
2 cupsliquid milk, chilled
2 teaspooncocoa powder
4 tablespoonsugar
2-3 dropsvanilla essence
3 teaspoonchocolate syrup
1 scoopvanilla ice cream, for topping
1 teaspoonchocolate chips, for topping

Saved

Steps

5 minutes

1

Combine milk, coffee powder, cocoa powder, sugar, vanilla essence, chocolate syrup in a blender jar. Blend well.
2

Decorate individual tall glasses with chocolate syrup by drizzling along the edges.
3

Pour the frappe in the prepared glasses, top with a scoop of vanilla ice cream.
4

Garnish with chocolate syrup and chocolate chip.
5

Serve chilled.