Kuttu ki Barfi
Open in Cookpad AppSteps
- 1
Firstly heat ghee then add kuttu Ka atta and saute it till light brown.
- 2
Meanwhile in pan add milk, 1 cup water, cardamom powder, kesar, sugar and Boil it.
- 3
Then add this mixture in kuttu Ka atta and mix it nicely and saute till it becomes dry.
- 4
Then take plate spread the mixture on plate. Then sprinkle dessicated coconut everywhere.
- 5
Then garnish with badam.
- 6
Your delicious kuttu Ki barfi is ready.
Similar Recipes
More Recipes
-
Protein Rich Moong Dal Waffle - Dahi Wada (Waffle - Dahi Wada - No Fry)
-
-
-
Chicken and Vegetables Creamy Pasta Salad
-
-
-
Creamy Mango Chikoo Twist Milkshake (Eid Special Refreshing Drink)
-
-
-
Crock-Pot Chicken Tortellini Soup
-
Sticky Rice (With Rice cooker)
-
-
-
Divya Bisht -
-
Green Peas Masala Puri- Chennai Special
-
-
Stuff pancake with sardine sauce(Xubeedat Cuisine)
-
-
-
-
Alka Gupta
https://cookpad.wasmer.app/us/recipes/6010008
Comments