Yummy chocolate filled cookies

It's a family friend's recipe. Not sure why they're called Ethiopian cookies lol... P. S. I made it for a celebration and people thought it was legit from a bakery. That's how good it was! 💁♀️😂
Yummy chocolate filled cookies
It's a family friend's recipe. Not sure why they're called Ethiopian cookies lol... P. S. I made it for a celebration and people thought it was legit from a bakery. That's how good it was! 💁♀️😂
Steps
- 1
Filling: Mix the almond flour, melted chocolate and egg whites (no mixer) until it turns into a grey-brown color mixture. Form small balls and freeze for 2 hours
- 2
Dough: beat butter, add sugars and beat. Mix in flour.
- 3
Take out the filling from the freezer. Wrap the dough around the frozen chocolate balls. Make sure they are of a consistent size. Place on cookie sheet.
- 4
Bake for 10 minutes on 350°. KEEP CHECKING. It bakes easily.
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