Steps
- 1
In a bowl mix sugar and margarine till creamy
- 2
Add eggs one by one,add 1/4 tbsp of vanilla essence
- 3
Sieve flour and baking powder and mix gently
- 4
Pour half of the mixture in your greased tin and the other half mix with cocoa and then pour it on the tin
- 5
Bake for 45 mins,ice your cake and decorate as you wish
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