Steps
- 1
Cut the meat into small size and wash them
- 2
Boil the meat for about 5 minutes until its soft
- 3
Chop the the onions and tomatoes fry the onions until its golden brown then add tomatoes
- 4
Add meat to the mixture of onions and tomatoes allow also to cook then add fresh coriander
- 5
Serve with ugali and enjoy the meal
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