Pick your beans, wash and remove the back, pour it inside a clean bow

Wash your crayfish, pepper, tatasi and onion and add to the beans and grind. Cook your egg, fish and remove the fish bone.

Mix the Bean's with little water, maggi, oil, shredded fish and salt to taste, stir very well and dish inside the moi moi plate, add your sliced beg tell and cook for 50mins