Appe

Name: Appe
Cuisine: Indian
Ingredients: 1 cup dosa batter; 1 small onion finely chopped; 1 small carrot grated; 1 no.chilli chopped; 1/8 cup chopped coriander; 1/2 teaspoon ginger grated; 1/2 tea spoon jeera; 1/2 tea spoon mustard seed; 1 pinch asafoetida; 1/2 tea spoon haldi powder; to taste Salt; Oil

Chhaya Raghuvanshi @cook_14185032

Mysore

#56bhog
Recipe#7

Chhaya Raghuvanshi @cook_14185032

Mysore

#56bhog
Recipe#7

Saved

Ingredients

1 cupdosa batter
1small onion finely chopped
1small carrot grated
1no.chilli chopped
1/8 cupchopped coriander
1/2 teaspoonginger grated
1/2 tea spoonjeera
1/2 tea spoonmustard seed
1 pinchasafoetida
1/2 tea spoonhaldi powder
to tasteSalt
Oil

Saved

Steps

1

Take dosa batter in a big bowl, add, onion, carrot, coriander leaves chilli, jeera, mustard seed, asafoetida, haldi, mix well
2

Heat appe pan on medium flame add 1/2 teaspoon oil in every mould, pour mixture in every mould with the help of spoon
3

Cook both side of appe till they become crispy golden brown. serve with coconut chutney and sambhar.