First preheat oven 350°F.
Now start making the crust first add all ingredients together and by hand mash and mix all until dough is firm enough to roll like a ball

Then you oil the 8x8 or a perfect square pan and spread evenly the dough and back it for 20 minutes until edges are brown

While that is in the oven start on the filling. Mix together all the ingredients for the filling and use a hand mixer or a cake mixer and mix on medium for 5 to 8 minutes the filling will look watery thats ok with a lil bit if dough look

Once the crust is done then take it out leave five minutes then pour the filling you just mixed on top

Now put the crust and the filling that you just made it back in the oven for 20 more minutes

Once done leave out for about 15 minutes and then put powder sugar cut in perfect squares and serve

Fin