Pizza flavoured cheeselings
#FMC
Post 1
Steps
- 1
In big plate take white flour, cheese, pizza seasoning, salt, pizza sauce, butter, baking soda,
- 2
Mix properly
- 3
Now add cold milk, mix nicely to make a dough
- 4
Dough should not be too soft and allow it rest for 10 - 15min
- 5
Divide the dough into 6-7 equal portion, and make balls
- 6
Roll this balls into a thin sheet dust some flour, thinness should be just like papad,
- 7
Cut into small square shape with knife. Or pizza cutter
- 8
Deep Fry the prepared cheeselings on low flame, in batches until it becomes light golden and crispy.
- 9
Remove and drain excees oil
- 10
Store in air tight container.
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