Take a bowl add 1 tbsp ghee and bajra atta.mix it well and add lukewarm water.

Make a dough..
Heat the tawa.. make bajra roti on the tawa. crisp it from both sides.

Cool it down and grind it in mixy or you can do with ur hands.

Take a kadayi add ghee,saute dryfruits in it.in the same kadayi now bhuno bajra micture for 3-4 min.

Till colour gets changed.now add dry fruits,powdered sugar and mix it well

You can add jaggery instead og powdered sugar.