Vickys St Patricks Day Minty Green Cookies GF DF EF SF NF

Name: Vickys St Patricks Day Minty Green Cookies GF DF EF SF NF
Total time: 1200 s
Yield: 24 servings
Cuisine: British
Ingredients: 150 g gold foil-wrapped Stork margarine block; 150 g granulated sugar; 80-100 ml light coconut milk or milk of choice; 1 tsp peppermint flavouring extract; 200 g gluten-free / plain flour; 1/4 tsp xanthan gum if using gluten-free flour; 1 scant tsp baking soda; green gel food colour; 200 g chocolate chips - I like Enjoy Life or Moo-Free free-from brands

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

Another St Patricks Day treat! I love peppermint cookies!

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

Another St Patricks Day treat! I love peppermint cookies!

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Ingredients

20 mins

24 servings

150 ggold foil-wrapped Stork margarine block
150 ggranulated sugar
80-100 mllight coconut milk or milk of choice
1 tsppeppermint flavouring extract
200 ggluten-free / plain flour
1/4 tspxanthan gum if using gluten-free flour
1scant tsp baking soda
green gel food colour
200 gchocolate chips - I like Enjoy Life or Moo-Free free-from brands

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Steps

20 mins

1

Preheat the oven to gas 5 / 190C / 375F and line a baking sheet with parchment paper
2

Cream together the margarine and sugar until pale and fluffy
3

Beat in the milk and mint extract
4

Mix the flour, baking powder and xanthan gum together then gradually mix into the margarine. Gluten free flour will need a touch extra milk
5

Add the gel colour to make a pretty green. Depending on whether you use bleached or unbleached flour will make a difference on how green they turn out
6

Gently combine the choc chips into the mixture
7

Drop heaped tablespoons onto the lined baking sheet, 2 inches apart
8

Bake for 12 - 15 minutes until the edges start to turn golden
9

Let cool on a wire rack

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Cooksnaps

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Vicky@Jacks Free-From Cookbook @allergyfriendlycook

on March 17, 2016 23:13

Scotland

Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!